Special Menu
Main Courses
- Spicy Parsnip Soup
Mildly spiced, rich and creamy parsnips with a hint of honey
- Plum & Brandy Pate
Coarse pork with fruity plum pieces and brandy
- Salmon & Asparagus Terrine
An individual triangle of smoked and poached Salmon with Asparagus, combined in a cream cheese and dill mousse then wrapped in Scottish Smoked Salmon
- Prawn & Avocado Cocktail
Fresh water prawns and avocado with a chilli dressing
- Goat's Cheese
Grilled Goats cheese, creamy texture and taste, served warm on a bed of crispy dressed salad
- Melon Ball Trio
- Traditional Turkey Roast
Or - Leg Of Lamb
Or - Pork
Or - Sea Bass
Baked in the oven with mixed herbs
Served in its own juices
Our main courses are served with all the things you would expect;
Roast potatoes, all the seasonal vegetables and stuffing, Pigs in blankets etc..
- Christmas pudding & brandy sauce
Or - Berry & white chocolate torte
Chocolate mousse with red and blackcurrants running through the centre, on a biscuit base, topped with red/blackcurrants and red berries
- Coffee, brandy and truffles
£42.50ph Children 8 and under eat free
*All orders must be pre booked and paid for in full before the 14th December 2011